304 Stainless Steel Divided Hot Pot with Lid, Thickened Dual-Handle Shabu-Shabu and Fry Pot for Induction Cooktops

Material: Crafted from premium 304 food-grade stainless steel, ensuring durability, rust resistance, and safe cooking for various dishes.

Design: Features a convenient divider for two distinct broths, allowing for simultaneous cooking of different flavors in one pot.

Compatibility: Optimized for versatile use on all stovetops, including induction cookers, gas stoves, electric furnaces, and ceramic hobs.

Construction: Thickened pot body with sturdy dual handles provides even heat distribution and comfortable, secure handling.

Versatility: Functions as a multi-purpose pot, ideal for shabu-shabu, hot pot, deep frying, and preparing soups for family meals or gatherings.